Description
Tasting Notes: Bright crimson in colour. Appealing aromas of fennel, blueberries, plums and violets. The aromas are mirrored on the palate and are joined by a hint of black pepper and allspice. A medium bodied wine with plush, soft tannins and a bright, juicy, persistent finish.
Organic Winemaking: This certified organic Shiraz was made without the use of chemical fertilisers or pesticides in the vineyard. The wine was wild fermented using only natural yeasts present in the vineyard and on the grape skins, creating extra layers of complexity and flavour.
Enjoy With: Mexican lasagne, bruschetta pasta or a Swiss brown mushroom burger with caramelised onions and crispy potato chips.