Description
Infused with flavors that can only come from untamed, unspoiled terrain, our exceptionally smooth and complex gin is made to be savored neat as much as mixed. We handcraft our gin in small batches. and distill it with wild foraged herbs and spices, and Mediterranean. citrus to create a bright and savory flavor. We invite you to explore the wild side of gin.
• Dry gin produced by Stray Dog in Aridea, Greece
• 10 botanicals include wild foraged sage, fennel seed, rosemary, and bay leaf, along with locally sourced juniper, mastiha, lemon, orange, cardamom, and coriander
• Base spirit is distilled from locally sourced sugar beet molasses
• Juniper is macerated in neutral spirit for 24 hours before distillation; the remaining 9 botanicals are incorporated via basket infusion
• Distilled in 200-liter copper pot stills
• A strong juniper backbone lays the foundation for the individual botanicals to move in and out of each sip—citrusy coriander, cardamom, and fennel with herbaceous bay leaf and piney rosemary & mastiha
• A portion of Stray Dog’s proceeds are given to a local Greek charity called Save a Greek Stray that provides food, veterinary care, and homes for stray animals
• Double Gold medalist at the 2021 San Francisco World Spirits Competition
• 43.5% ABV
Stray Dog Wild Dry Gin is a delightfully lush gin with a robust botanical profile that balances citrus and spice with a robust, herbaceous backbone that shines in cocktails and may be simply enjoyed over ice or with a splash of soda water or tonic. Its distinctly Mediterranean botanicals paint a portrait of the Greek landscape that will transport you with each sip.