Description
TASTING NOTES
Medium garnet with matching highlights. The nose demonstrates deep spices, licorice, red fruits, and caramel. The palate is full-bodied, robust, austere, and balanced.
FOOD PAIRINGS
This wine is ideal with roasted meats, aged cheese, and white truffle from Alba. It is recommended to open two hours before serving at room temperature. Serve at 16-18°C.