Description
Japanese craftsmanship and skilled blending from Master Blender Jota Tanaka creates this whiskey that reflects the best of Japanese and Scottish style. A blended whiskey with a fruity, creamy and sweet flavor.
Tasting Notes
Nose: Vanilla beans, crème brûlée, galette, followed by dried fig, apricot, and a hint of anise. Water brings out rye spiciness and red berries.
Palate: Mellow and smooth mouthfeel with malty, creamy flavors, and then rye spiciness.
When water is added, you get oat biscuits and red berries.
Finish Finish: Moderately woody, very slight peat makes it crisp and then a delicate sweetness follows. Complex and moderately long aftertaste with hints of dried fruits.