Description
Varietal: 39% Cabernet Sauvignon, 58% Merlot, 3% Cabernet Franc
The vines on the estate are 30 years old on average, planted on a gravely soil. The use of sustainable agricultural techniques certifies the well being of the plants. These ideal conditions create a perfect combination of fruit-forwardness and tannin backbone. Recommended pairing with meat, poultry and cheese.