Description
Grapes: 100% Barbera
Growing Area: Canale, Priocca, Govone, Santa Vittoria
Alcohol: 13,50 % by volume
Food: It pairs with pasta, risotto, roasted meats, cheese and salami.
Winemaker's Notes
Colour: Deep ruby red with typical purple hues.
Nose: Wide, vinous with notes of violet, cherry, currant, plum and spices.
Palate: Amazingly fresh, velvety, medium to full body, with pleasant silky acidity softened by ageing in oak and fine texture.
Serving: 16 - 18 °C
Cellaring: 4 - 6 years