Domaine Reverdy-Ducroux Sancerre Rose 750 ML

Produced using the saignée method (bledding) a few hours after the harvest during the vatting of the pinot noirs before the maceration of the Sancerre red. -Light and fruity, its aromas are of great finesse without aggressive acidity. Tasting notes: Light salmon colour, fresh and fruity with flavour of red fruits (strawberry) and yellow peaches. Lovely roundedness between acidity and vinosity. Serving suggestion: Serve at 11°C with salads, charcuterie, grilled food, raw fish and certain desserts (chocolate cake, sabayon of red fruit or white fruit such as peaches…)